Los Aguachiles

It magishes a dish capable of making a stranger an accomplice from the first bite. That is Los Aguachiles of Guadalajara: a fresh, intense and direct promise, like a well-given flare. They don't ask you for permission or context; they seduce you with the safety of who knows you're gonna like it. There are no half-inks here: there is acidity that awakens, itching that causes and a freshness that makes you smile without realizing it.